Our cattle are raised across the Midwest on family ranches where we use sustainable ranching techniques and no hormones, antibiotics, or steroids to produce the most consistent, tender, and flavorful grass-finished beef in the marketplace.
INTERESTED
in building your program?
CONTACT
Great Plains Beef can be reached by phone or email between the hours of 8am to 5pm Monday through Friday, CT.
CAREERS
Come join the GPB family and make your job your vocation.